Nutrition & Dietetics
BSc in Nutrition and Dietetics is an undergraduate program in India that focuses on studying nutrition and its relationship to physical health. It deals with food preparation, healthy diets, food safety, lifestyle management, and the nutritional needs of different age groups. This Program can find employment in hospitals, healthcare centers, schools and colleges, food processing companies, pharmaceutical companies, research organizations, agricultural firms, public health departments, etc. They can also opt for private practice or teaching positions.
Patient Care
In this course develops the knowledge and skills you need to become a health care worker who, under the supervision of a doctors and assists hospital patients, personal care home residents, or home cares clients.
Medical Lab Technician
In the modern era of medical science, medical laboratories keep upgrading the existing diagnostic techniques and adopting new hi-tech technologies. With the involvement of special investigations and sophisticated computerised equipment, various disciplines of laboratories are growing day by day. In this Job role, you’ll work side by side in doctor’s offices, clinics, diagnostic labs and research environments.
– B.Sc., Nutrition & Dietetics
– Diploma in Medical Laboratory Technician
– Diploma in First Aid & Patient Care
– Medical Lab Technician
– Patient Care
