Courses
Courses
Available Courses
Post Graduate
- MBA Hotel Management and Catering Science
Post Graduate Diploma
- PG Diploma in Food Service Management
Under Graduate
- B.Sc., Catering and Hotel Administration
- B.Sc., Fashion Designing
- B.Sc., Nutrition and Dietetics
Diploma – 3 years
- Diploma in Catering and Hotel Administration
- Diploma in Fashion and Apparel Designing
Diploma -2years
- Diploma in Medical Laboratory Technician
- Diploma in First Aid and Patient Care
ITI courses – 1 year
- Mechanical Refrigeration Air Conditioning and Central Plant
- Electrical Technician
Certificate Courses
- Medical Laboratory Technician
- Patient Care
- Food production
DEPARTMENT OF HOTEL MANAGEMENT
- MBA Hotel Management and Catering Science
- PG Diploma in Food Service Management
- B.Sc., Catering and Hotel Administration
- Diploma in Catering and Hotel Administration
- Certificate course in Food Production
The Department was established in the year 2006. Department of Hotel Management offers Under-graduate, Post -graduate and various Diploma & certificate courses in Hotel Management. There are four major departments in hotel management namely Food Production, Food & Beverage Service, Front Office, and Accommodation Operations. A student who studies in this college can equip himself professionally in all these major subjects and choose one as his career in the hotel industry. The objective of the college is to make the student concentrate on all – round development and inculcate in him the importance of acquiring multi-skills which are the need of the hospitality industry in this new millennium.
DEPARTMENT OF TECHINICAL EDUCATION
- Mechanic Refrigeration and Air Conditioning
- Electrical Technician
The Department was established in the year 2007.with the approval of Department of Employment and Training Govt of Tamilnadu with the objective to introduce the terrific demand for the skilled employee across the globe and to educate the core subject practically
As an AC Mechanic and Electrical technician one has various job opportunities in Government as well as private sectors, one can even start his own business to become an entrepreneur.
DEPARTMENT OF HEALTH SCIENCE
- B.Sc, NUTRITION AND DIETETICS
- Diploma in MEDICAL LAB TECHNICIAN
- Diploma in FIRST AID AND PATIENT CARE
- Certificate course in PATIENT CARE
- Certificate course in MEDICAL LAB TECHNICIAN
The Department was established in the year 2006. WITH HEALTH SCIENCE COURSES with the main objective to educate the rural girls in the field of health science and to improve their employability skills after our successful journey over one and half decade we identified the high demand for Dietitian we upgraded the department in the year 2023 with Bachelor of Science in Nutrition and Dietetics is an undergraduate full-time course in nutrition and dietetics. The course is of 3-years duration. It covers the topics in the field of Nutrition and Dietetics Science and teaches its students how to prepare a proper diet for people, food management, components of a balanced diet, eating habits, and Lifestyle management, among others. As there is a growing demand for allied health professional’s world over, there are a number of career opportunities available for health science professionals such as Dietitian, patient care assistant, nursing assistant, home care assistant, Medical Lab Technologist, Medical Record Technologist.
DEPARTMENT OF FASHION DESIGNING
- B.Sc Fashion Design
- Diploma in Fashion and Apparel Designing
The Department was established in the year 2023. The Fashion Designing program has played an influential role in the growth of the Indian fashion industry. The graduates of this department will have a remarkable presence in the Indian as well as global fashion scenarios. The curriculum hones a design sensitization that balances global fashion aesthetics with an Indian soul. It addresses the needs of the export market as well as both couture and pret-a-porter in India. Holistic inputs on generic design with focused approach towards apparel inculcate the ability to develop and channelize creativity. A logical, sequential hands-on experience enables students to conceptualize design, make patterns, drape and construct garments of impeccable quality.